Counter Bar and Brasserie Vauxhall, London | RestaurantNewsRelease.com
... Counter’s head chef Mahrez Loukal trained under Alain Ducasse, became head chef at Michelin-starred Chez Bruce, and returned last year to London after four years as executive chef for three brasseries, including La Rotonde de la Villette, in Paris. His experience in French cuisine and knowledge of where to source the freshest local British ingredients, including from local artisans like the Kennington Bakery, shine through in the delicious and modern cooking at Counter. ...
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