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Pupils from a Kennington-based school, who will be selling their homemade winter soup this week at Borough Market, have been given the ultimate seal of approval from two esteemed food critics.
Last week, students at a secondary school in Kennington got some expert advice on the soup and bread they will sell at the Young Marketeers Winter Soup Sale at Borough Market.
Food critic, author and sustainability champion, Melissa Hemsley and columnist, chef and food writer Xanthe Clay went to Lilian Baylis Technology School in Kennington, to sample and judge some of the pupils’ recipes ahead of the big day. ...
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